Now Hiring: Full-Time Cook II – Batch Cooking Pro & Flavor Hero!
Location: Friendsview in Newberg
Shifts: Thursday - Sunday. Day shift
Weekends Required.
Do you dream in recipes and wake up thinking about soups, sauces, and savory goodness? Can you whip up a mean béchamel and still remember the special diets for 5 different residents before your coffee kicks in?
We’re looking for a Cook II who’s got serious skills, a love for batch cooking, and a sprinkle of fun in their apron pocket.
Prepare mouthwatering meals according to weekly menus and special dietary plans – all while following food safety like a pro.
Cook everything from hearty entrees to comforting homemade soups and sauces using batch cooking methods.
Keep our signage team in the loop by communicating any menu changes or additions – no one likes a mystery casserole.
Taste, test, and tweak – monitor food quality and palatability to ensure every bite is chef's kiss.
Supervise prep staff when it comes to special diet meals – because everyone deserves a delicious plate.
Stay cool under pressure and solve kitchen conundrums fast, fair, and with flair.
5+ years experience in a high-volume kitchen or food service setting. (or 2+ years similar experience and culinary degree.)
Strong understanding of special dietary needs and food safety guidelines.
Team spirit with the ability to lead, coach, and get things DONE.
A sense of humor (bonus points if you name your spatula).
A supportive kitchen team who believes in good food and great vibes.
A steady schedule and opportunities to grow your culinary career.
Meals that matter – you'll be feeding people who truly appreciate your work.